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PREPARATO PER MOUSSE

COD. 14927

A gluten-free powdered mix for preparing spoon desserts such as mousses, Bavarian creams, crème caramel and many other creations. A versatile base, perfect also when paired with Cremadelizia to create original variations ideal for themed snacks or refined end-of-meal desserts. Serving tip: let the dessert rest in the refrigerator for at least 2 hours before serving.

Certified Gluten Free Product - AICGluten Free

Ingredients:
250 g Babbi Home Bakery Mousse Mix
1 L fresh cream

Preparation:
Place 250 g of Babbi Home Bakery Mousse Mix in a bowl and add the fresh cream at room temperature.
Mix with an electric whisk for a few minutes until the texture becomes light and airy.
Flavour the mousse as desired by adding 250–300 g of Babbi Cremadelizia to 1,250 g of prepared mousse.
Pour the mousse into cups or glasses, refrigerate for at least 2 hours before serving, and decorate as desired with Babbi Cremadelizia, sprinkles or fresh fruit.

Sweeteners: Maltitol (E965), Erythritol (E968); Animal gelatin, Lactose (<0.5%), Milk proteins, Flavourings.
May contain SOYA.
Excessive consumption may have laxative effects.
With sweeteners. Sugar-free.

IMBALLO E UTILIZZO/PACKAGING AND USE
Confezioni per cartone
Packages per carton
Peso netto per confezione in kg
Net weight per package in kg
Modalità d’uso: con acqua o con latte
Use: with water or with milk
Pezzi per confezione
Pieces per package
Dosaggio di mix in g/kg
Product quantity in g/kg
Porzioni di gelato
Gelato portions
Diametro e lunghezza in mm
Diameter and length in mm
Dosaggio g/l: acqua/latte
Quantity g/l: water/milk
Ricetta
Recipe
CONFEZIONE/PACKAGE
Sacchetto
Bag
Secchiello
Plastic bucket
Sacchetto
Plastic bucket
Bottiglia
Bottle
Scatola
Box
UTILIZZO/USE
Gelato
Ice cream
Ristorazione
Restaurants
Bevande
Drinks
Gelato Soft
Soft Gelato
Pasticceria
Pastry
Pastry
Bakery
TEMPERATURE/TEMPERATURES
Temperatura
d'utilizzo
Use temperature
Utilizzo a temperatura
ambiente
Room temperature use
Utilizzo a caldo
Warm use
(40 – 65°C)
Pastorizzazione
Pasteurization
(85°C)
CERTIFICAZIONI ED ALTRE INDICAZIONI / CERTIFICATIONS AND OTHER INDICATIONS
Certificazioni del prodotto
Product certifications
Idoneo per preparazioni vegane
Suitable for vegan recipes
Prodotto senza glutine inserito nel “Prontuario degli Alimenti” 2025 dell’AIC (Associazione Italiana Celiachia)
Gluten-free product listed in the AIC (Celiac Disease Italian Association) 2025 Food Directory
Idoneo per preparazioni senza zuccheri aggiunti
Suitable for sugar free recipes
Idoneo per preparazioni senza glutine
Suitable for gluten free recipes
Idoneo per preparazioni senza lattosio
Suitable for lactose free recipes
I dati riportati in questo catalogo non sono vincolanti. La BABBI SRL si riserva la facoltà di modificare in qualsiasi momento le caratteristiche e gli imballi dei propri prodotti.
The data included in this catalogue are not binding.BABBI SRL reserves the right to change products and/or packages without notice.
Babbi Home Bakery

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